Description
White Clover – Your Key to a Healthy and Resistant Pasture!
Shamrock is a legume plant, known for its unique fodder and ecological properties. Often used as a fodder plant with a high protein content, it provides valuable, easily digestible green matter, ideal for feeding dairy cattle.
Main Advantages of White Clover:
- High Protein Content: Perfect for feeding dairy cattle, providing them with a healthy and nutritious diet.
- Resistance: It withstands trampling, nibbling and mowing, making it an ideal forage plant in intensively used pastures.
- flowers: White, spherical flowers with a sweet scent that are attractive to bees and other pollinating insects.
- Improving Soil Structure: The shallow but richly branched root system improves the soil structure and enriches it with nitrogen.
- Versatile Application: It can be used in pure sowing or as undersowing between grasses.
- Resistance to Climatic Conditions: It tolerates low temperatures and periodic water shortages well, which makes it a reliable choice for difficult conditions.
Summary:
- Sowing rate: 8-10kg/ha
- Perennial variety: Perfect for forage use, with quick regrowth, making it ideal for pastures and other heavily trampled areas.
Additional benefits:
White clover not only improves the quality of the pasture, but also supports the local ecosystem, being a valuable melliferous and medicinal plant. Its ability to regrow quickly and resistance to difficult conditions make it irreplaceable in pastures and intensively used areas.
Shamrock It is not only an excellent forage plant, but also a key element of a healthy and ecological pasture. Invest in white clover and provide your cattle with the best possible forage while supporting the local environment.
Buy now and discover the benefits of white clover in your pasture!
