Description
Sunflower cake - a natural source of protein and energy
Sunflower cake is a high-quality feed product, produced in the process of cold pressing sunflower oil. Thanks to the wealth of nutritional values, such as vegetable protein, healthy fats and fiber, it is an excellent addition to the diet of farm animals.
Advantages of using sunflower cake:
- High protein content – supports muscle growth and development, especially in ruminants and poultry.
- Healthy fats – provide energy necessary during periods of increased effort or production.
- roughage – regulates the functioning of the digestive system, supports digestion and absorption of nutrients.
- Vitamins and minerals – especially vitamin E and phosphorus, which affect the health and condition of animals.
Sunflower cake is characterized by easy absorption and universal application. It can be used in the feeding of cattle, pigs, poultry, sheep, and also fur animals.
Why choose sunflower seed cake?
The product is fully natural, free of artificial additives, which makes it a safe and valuable element of the diet of farm animals.